Turkish Kitchen Meze and grill

Entrance is located in a alleyway off the Main Street.Sat up stairs with nice airy night ceiling and light thought Velux window. Scandi style minimalist interior.Had the lunch menu of focaccia with butter followed by three courses and added the monkfish course.The tomato tart with burrata and Nduja was amazing, the olive Tapenade was too intense and overwhelmed the dish.The monkfish dish was amazing with peas, crispy bacon- a classic dish and cooked very well.The lamb mains again very good. Preferred the bbq filet to the other piece with the papadom crumbs on the top.The strawberry cheese cake was amazing amazing.The wine selection was interesting- had a red from Switzerland which was different.Service was attentive.

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We visited for lunch and had the 6 course tasting menu with wine pairing.  Everything was first class from the delicious food and complementing wine to the service.

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